Sweet & Spicy Heritage Pack – 4 Traditional Odia Pickles
350g • Vegetarian • Odisha • Spicy & Tangy
Authentic Odisha-Style Taste
Bharwa Mirch Pickle features whole red chillies generously stuffed with a fragrant blend of traditional spices and matured in mustard oil. The result is a bold, savoury and tangy pickle with a deep spice character and a satisfying chilli-forward bite — inspired by the flavours of an authentic Odisha kitchen.
🌶️ Bold & Fiery
🌿 Aromatic Mustard & Spice
🫑 Whole Stuffed Red Chillies
🏡 Traditional Odisha Recipe
Best with: Pakhala • Dal & Rice • Paratha • Roti • Curd Rice
Product Details
Ingredients & Product Information
Made with whole red chillies and a traditional blend of aromatic spices, matured in cold-pressed mustard oil for an authentic Odisha-style pickle.
The Art of Traditional Crafting
No shortcuts. No machines. Just time, patience, and tradition.
Red chilli and carefully chosen traditional spices form the foundation of this bold pickle.
Hand-measured spices are blended in traditional ratios — a recipe passed down through generations.
Each chilli is carefully slit and stuffed by hand with the aromatic spice mix — no machines involved.
Kachi ghani mustard oil is poured generously to coat every piece, acting as a natural preservative.
Jars are sealed and left to mature — allowing flavours to meld, deepen, and develop their signature taste.
Each batch is hand-packed into BPA-free glass jars, labelled with the batch number, and dispatched fresh.